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Green Giant Restaurant Style Asparagus With Sea Salt And Cracked Black Pepper - 10.5 Oz
- One 10.5-ounce bag of new Green Giant Asparagus, Roasted Red Potatoes & Onions
- Asparagus, Roasted Red Potatoes & Onions is a delicious, restaurant-inspired veggie side dish with chef-created seasoning that’ll make you think you’re dining out
- This bag includes asparagus, roasted red potatoes and onions and can be found in the freezer aisle
- Our Asparagus, Roasted Red Potatoes & Onions comes perfectly pre-seasoned with sea salt and black pepper
- Be sure to prepare this frozen side in a nonstick skillet or microwave right in the bag
Asparagus, Roasted Red Potatoes & Onions, Restaurant Style
Asparagus, roasted red potatoes & onions with sea salt & cracked black pepper. New. See cook instructions. greengiant.com. Join the biggest veggie fans online (at)greengiant; greengiant.com. Facebook. Instagram. Twitter. Pinterest. Questions or comments? 1-800-754-3381.
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| Calories | Amount Per serving 60 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 2g | 3% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 300mg | 13% | ||||
| Potassium | Amount Per serving 190mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 10g | 4% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 20mg | 2% | ||||
| Iron | Amount Per serving 0.5mg | 2% | ||||
Contains: Caution! Hot steam.
Must cook thoroughly. Cooking Directions: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Adjust cook times and heat settings as needed. Refrigerate leftovers. Stove Top (Recommended): Preheat 1 tbsp olive oil in a medium non-stick skillet on medium-high heat. Pour entire contents of bag into the skillet, cover. Cook for 9-10 minutes or until vegetables are thoroughly cooked, stirring occasionally. Microwave: Place unopened bag, standing up, on microwaveable dinner plate. Microwave on high 4-1/2 - 5-1/2 minutes (Microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed) or until thoroughly cooked. Let stand 1 minute in microwave. Carefully remove plate and bag. Caution: Bag will be hot; avoid steam when opening. Tear bag at notch. Empty into a serving dish; stir well. Keep frozen.
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