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Sea Cuisine Potato & Herb Cod - 8.7 Oz
- Responsibly sourced Wild Cod fillets in a chef-inspired crust of potato, cheese, chives and garlic
- 8.7oz package contains 2 servings
- Cook from frozen in under 30 minutes
- Contains 13g of protein per serving
- Does not contain artificial flavors
Cod, Potato & Herb
Two wild cod fillets with a potato, cheese, chives & garlic seasoned crust. No artificial flavors. 13 g protein. Bioengineering. www.seacuisine.com. For recipe inspiration & more scan. Send questions or comments to feedback@highlinerfoodsusa.com or call 1-888-860-3664. Responsibly sourced. This High Liner Sea Cuisine product is responsibly sourced. To learn more, visit highlinerfoods.com/sustainability. Product of Canada.
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 390 | 180 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 14g | 18% | 8% | |
| Saturated Fat 2.52.5 | 11% | 5% | |
| Trans Fat 0 | |||
| Cholesterol 80mg | 27% | 13% | |
| Sodium 660mg | 28% | 13% | |
| Potassium 740mg | 15% | 8% | |
| Total Carbohydrate 33g | 12% | 5% | |
| Dietary Fiber 1g | 3% | 0% | |
| Soluble Fiber 0g | |||
| Insoluble Fiber 0g | |||
| Total Sugars 0g | |||
| Added Sugars 0g | |||
| Protein 29g | 44% | 20% | |
| Calcium | 2% | 0% | |
| Iron | 10% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: CONTAINS: FISH (COD), WHEAT, MILK.,WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.
COOKING INSTRUCTIONS FROM FROZEN: CONVENTIONAL OVEN: Place rack in center of oven. Preheat to 425°F. Place frozen fillets in a single layer on a shallow, foil-lined baking pan. Bake for 25 to 27 minutes. CONVECTION OVEN: Place rack in center of oven. Preheat to 375°F. Place frozen fillets in a single layer on a shallow, foil-lined baking pan. Bake for 18 to 20 minutes. NOTE: Since appliances vary, be sure to cook to a minimum temperature of 155°F before enjoying! Use care to not overcook. WARNING: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.
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