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Chefs Net Shrimp Raw 26-30 Count Frozen - 32 OZ
Shrimp, Premium, Raw, Ez-Peel
26/30 count per lb. Shell split. Deveined. 21 grams protein per serving. Individually quick frozen. At Chef's Net we asked the question, who should only the top Chefs in the world be able to buy the finest shrimp? So we have created the Chef's Net brand. Now you too, can enjoy these high quality, succulent shrimp. Great for parties, holidays, or making your favorite homemade dish. With Chef's Net you can be assured that your family and friends will have an eating experience to remember with all the comforts of home! Best Aquaculture Practices. Certified. The responsible seafood choice. Product of Indonesia.
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| Calories | Amount Per serving 100 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 1.5g | 2% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 170mg | 57% | ||||
| Sodium | Amount Per serving 240mg | 10% | ||||
| Potassium | Amount Per serving 220mg | 6% | ||||
| Total Carbohydrate | Amount Per serving 0g | 0% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 21g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 60mg | 6% | ||||
| Iron | Amount Per serving 2mg | 10% | ||||
Contains: Allergens: Shrimp.
To Thaw Shrimp: Place in colander under running cold water for 5 to 10 minutes or until thawed. Drain well. Do not refreeze thawed product. Cooking Directions: Fill cooking pot with enough water to cover shrimp and bring to a boil. Once water is boiling add thawed shrimp and cook for 5 to 6 minutes stirring several times while cooking. Shrimp are fully cooked when flesh is opaque color throughout. Drain waiter and plunge shrimp into cold water to stop cooking. Serve chilled or store in refrigerator and consume within 3 days. Frozen product. Store in freezer.
DIRECT SOURCE SEAFOOD
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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