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Panera Bread Margherita Flatbread Pizza - 11.1 OZ
Margherita Flatbread Pizza
Cherry tomatoes, sliced mozzarella and basil. No artificial flavors or colors from artificial sources. New recipe! Ready in take & bake 10-11 minutes. Cherry tomatoes, sliced mozzarella, basil and shredded mozzarella with tomato sauce on a flatbread crust. how2recycle.info. PaneraAtHome.com. Questions/Comments? Text or call 1-800-274-2526. Explore products & find inspiration: PaneraAtHome.com.
| Serving size | 0.5 pizza | ||
|---|---|---|---|
| Servings Per Container | 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 380 | 750 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 15g | 19% | 38% | |
| Saturated Fat 88 | 40% | 80% | |
| Trans Fat 0 | |||
| Cholesterol 30mg | 10% | 20% | |
| Sodium 890mg | 39% | 77% | |
| Potassium 320mg | 6% | 15% | |
| Total Carbohydrate 43g | 16% | 31% | |
| Dietary Fiber 7g | 25% | 50% | |
| Total Sugars 5g | |||
| Added Sugars 1g | |||
| Protein 17g | (-) | (-) | |
| Calcium | 25% | 50% | |
| Iron | 20% | 40% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains: milk, soy, wheat.
Baking Instructions: Please use one of the following methods: Convection Oven: Preferred method. 1. Fully preheat convection oven to 425 degrees F. 2. Remove plastic and cardboard from flatbread. 3. Carefully place flatbread on a sheet pan & put on center oven rack. 4. Bake for 5-6 minutes. Conventional Oven Method: 1. Fully preheat conventional oven to 425 degrees F. 2. Remove plastic and cardboard from flatbread. 3. Carefully place flatbread on a sheet pan & put on center oven rack. 4. Bake for 10-11 minutes. Don't Forget: Keep refrigerated and do not eat pizza before baking. Pizza must be cooked thoroughly to 165 degrees F for food safety and quality. Ovens may vary so adjust baking time & temperature. Please use care when handling. Keep refrigerated previously handles frozen for your protection. Peel.
Panera Bread
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