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Bertolli Meatball Rigatoni Frozen Dinners Entrees, 25 Oz - 25 OZ
Meatball Rigatoni
Rigatoni pasta with meatballs, marinara sauce, and cheese. Per 1 Cup: 330 calories, 5 g sat fat (25% DV), 630 mg sodium (27% DV), 0 g added sugars (0% DV). New. Since 1865. U.S. inspected and passed by Department of Agriculture. www.bertolli.com. SmartLabel: Scan for more food information or call 1-800-418-2302. Questions or comments, visit us at www.bertolli.com or call Mon-Fri 1-800-418-2302.
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| Calories | Amount Per serving 330 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 13g | 17% | ||||
| Saturated Fat | Amount Per serving 5g | 25% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 35mg | 12% | ||||
| Sodium | Amount Per serving 630mg | 27% | ||||
| Potassium | Amount Per serving 400mg | 8% | ||||
| Total Carbohydrate | Amount Per serving 38g | 14% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 16g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 130mg | 10% | ||||
| Iron | Amount Per serving 2.7mg | 15% | ||||
Contains: Contains: milk, wheat.
Conventional Oven: Preferred method. Do not prepare in toaster oven. 1. Preheat oven to 375 degree F. 2. Peel back corner of film to vent. 3. Cook meal on baking sheet in center of oven 45 minutes. 4. Check that food is cooked thoroughly. Carefully remove film. Let stand 5 minutes; enjoy! Microwave Oven: For best results cook in conventional oven. Cook only one at a time. 1. Peel back corner of film to vent. 2. Cook on high (100% power) 9 minutes. 3. Cook on medium (50% power) 8 to 12 minutes. 4. Check that food is cooked thoroughly, careful, it's hot! carefully remove film. Let stand 2 minutes; enjoy! Cook as directed. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
Conagra Brands, Inc.
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