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Hamburger Helper Pasta Chili Macaroni 5.2oz - 5.2 OZ
Pasta & Sauce Mix, Chili Macaroni
Real tomato flavor. Pasta & naturally flavored tomato sauce mix with other natural flavors and chili seasoning. Contains bioengineered food ingredients. Robust spice & taste. Add ground beef. hamburgerhelper.com. how2recycle.info. Looking to add a different protein or ways to customize your Helper? Visit hamburgerhelper.com. Questions or comments? www.HamburgerHelper.com. Certified 100% recycled paperboard. Recyclable
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 240 | 90 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 10g | 13% | 1% | |
| Saturated Fat 3.53.5 | 18% | 0% | |
| Trans Fat 0 | |||
| Cholesterol 45mg | 16% | 0% | |
| Sodium 440mg | 19% | 17% | |
| Potassium 300mg | 6% | 2% | |
| Total Carbohydrate 19g | 7% | 7% | |
| Dietary Fiber 1g | 5% | 5% | |
| Total Sugars 2g | |||
| Added Sugars 2g | |||
| Protein 17g | (-) | (-) | |
| Calcium | 0% | 0% | |
| Iron | 15% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains wheat; may contain egg, soy, and milk ingredients.
You will need: 1 lb lean ground beef; 2-3/4 cups water. 1. Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in water, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Add your own twist! Add some pizzazz! Stir in drained kidney beans, diced tomatoes and shredded cheddar cheese just before serving.
Eagle Family Foods Group, LLC.
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