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Signature SELECT Mix + Match Creamy Tomato Basil Pasta - 17 Oz
Pasta, Creamy Tomato Basil, Mix + Match
Penne pasta with a basil pink cream sauce. Entree + side + veggie. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 670 | 330 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 35g | 45% | 22% | |
Saturated Fat 1616 | 80% | 40% | |
Trans Fat 1 | |||
Cholesterol 70mg | 23% | 12% | |
Sodium 1640mg | 71% | 35% | |
Potassium 160mg | 4% | 2% | |
Total Carbohydrate 82g | 30% | 15% | |
Dietary Fiber 3g | 11% | 7% | |
Total Sugars 13g | |||
Added Sugars 3g | |||
Protein 15g | (-) | (-) | |
Calcium | 6% | 2% | |
Iron | 15% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: wheat, milk.
Bake all together for 35 min at 375 degrees. Cook thoroughly. Simple steps to an easy mealtime. Step 1: Pick your favorites. Entree + side + veggie. Entree, side and veggie all bake together in 35 minutes. Step 2: Bake: Preheat oven to 375 degrees F. Remove outer sleeve. Place tray on a baking sheet on center rack. Bake for 35 min. For food safety, follow these cooking instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Ovens vary in power; adjust cooking times as necessary, these instructions are guidelines only. Remove from oven, stir and let stand for one minute. Caution: Product will be hot. Perishable. Keep frozen.
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