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Red Lobster Cheddar Bay Biscuit Shrimp - 8 CT
Shrimp, Cheddar Bay Biscuit
Per 3 Piece Serving: 200 calories; 0.5 g sat fat (3% DV); 920 mg sodium (40% DV); 0 g total sugars. See nutrition information for sodium content. Contains bioengineered food ingredients. This is the stuff that dreams are made of. Sweet, succulent shrimp breaded with our legendary Cheddar Bay Biscuit mix. These crispy, craveable Cheddar Bay Biscuit Shrimp combine two of our signature items - biscuits and shrimp. It's impossible to eat just one! Seafood with standards. Since 1968, Red Lobster has been committed to bringing you a seafood experience you won't find anywhere else. Whether you're preparing a weeknight dinner or a special weekend treat, now you can enjoy your favorite Red Lobster seafood dishes at home. www.redlobsterathome.com/responsiblysourced. My Red Lobster Rewards: Scan to earn free (Subject to my lobster rewards terms and privacy notice at redlobster.com/terms-conditions) rewards.
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| Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 9g | 12% | ||||
| Saturated Fat | Amount Per serving 0.5g | 3% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 50mg | 17% | ||||
| Sodium | Amount Per serving 920mg | 40% | ||||
| Potassium | Amount Per serving 90mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 23g | 8% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 30mg | 2% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Contains: Contains shrimp, wheat, milk, soy.
Cooking Directions: Uncooked. Keep frozen until ready to cook. Remove shrimp from packaging before cooking. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 14- 16 minutes until golden brown. Air Frying: Preheat air fryer to 375 degrees F. Arrange product in air fryer basket. Cook for 10 minutes. Cook thoroughly. Shrimp requires cooking to an internal temperature of 165 degrees F as measured by a food thermometer. Appliances may vary. Adjust cooking times accordingly. Keep frozen.
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