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Night Hawk Chicken Enchiladas 10 Ounce - 10 OZ
Enchilada, Fiesta
Two chicken enchiladas in tomatillo sauce topped with Monterey jack cheese with refried beans and Mexican style rice Inspected for wholesomeness by U.S. Department of Agriculture. www.nighthawkfoods.com. Follow a-lot-a enchilada. Join us: Facebook. Twitter. Instagram. NightHawkFoods. Scan for food information call 512-295-4436 for more food information. 100% recyclable carton. 100% recyclable tray and film.
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| Calories | Amount Per serving 320 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 8g | 10% | ||||
| Saturated Fat | Amount Per serving 1.5g | 8% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 20mg | 7% | ||||
| Sodium | Amount Per serving 920mg | 40% | ||||
| Potassium | Amount Per serving 484mg | 10% | ||||
| Total Carbohydrate | Amount Per serving 48g | 17% | ||||
| Dietary Fiber | Amount Per serving 3g | 11% | ||||
| Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 16g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 114mg | 8% | ||||
| Iron | Amount Per serving 2mg | 10% | ||||
Contains: Contains: milk.
Cook thoroughly. Cooking Instructions: Microwave Instructions: Remove meal from carton. Cut a slit in film over the enchilada compartment and microwave on high for 3 minutes. Peel back the film and stir beans. Replace film and microwave on high for an additional 1-2 minutes or until 165 degrees F. Remove and let sit for 1-3 minutes before serving. Oven Instructions: Preheat the oven to 375 degrees F. Remove meal from carton. Place meal on a cookie sheet. Cut 2 slits in the film. Once preheated, cook on the middle oven rack for 25 minutes or until 165 degrees F. Let stand for 2 minutes before carefully removing the film. Stir beans and rice and serve. Do not prepare in a toaster oven. When removing plastic film from tray, be careful to avoid escaping steam. Refrigerate or discard any unused portion. For food safety and quality, follow these cooking instructions. Cook this product to an internal temperature of 165 degrees F before eating. Keep frozen.
Night Hawk Frozen Foods, Inc.
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