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Texas Gumbo With Sausage Chicken Shrimp And Crawfish 8oz Single Serve 1 Unit - EA
Texas Gumbo, Spicy
Serves 1. Est. 2012. Go Texan. Our Story: We'll come right out and say it: family. That's George and Rubie’s Favorites not-so-secret ingredient. Our re-imagining of a Louisiana favorite started in our own kitchen. And it started by accident. Frijoles charros (A.K.A. cowboy beans) and Tejano-style rice are a staple in the Hispanic Texan home-and in our home. One afternoon, we created something that was remarkably reminiscent of gumbo-yet remarkably different and distinctly Texan. The base was beans. The heat was jalapeño. And yes, there was cilantro, y'all. We had Texas gumbo in our bowls and suddenly, the business aspiration of George and Rubie’s favorites on our minds. We set out to get our creation to grocery store shelves, and then the call came: we are in! Today, we're proud to share our recipe and a bit of ourselves with you. With faith, family, and a whole lot of Texas flavor, we think we've made the best Texas tastin' gumbo you'll ever have. Keep reaching for your dreams, and when in doubt, add a side of cornbread. Your Texas family, George & Rubie. U.S. inspected and passed by Department of Agriculture. grfav.com Facebook. Twitter. Instagram Visit grfav.com for more recipes & ideas!
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| Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 7g | 9% | ||||
| Saturated Fat | Amount Per serving 1.5g | 8% | ||||
| Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 50mg | 17% | ||||
| Sodium | Amount Per serving 680mg | 30% | ||||
| Potassium | Amount Per serving 308mg | 6% | ||||
| Total Carbohydrate | Amount Per serving 24g | 9% | ||||
| Dietary Fiber | Amount Per serving 5g | 18% | ||||
| Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 13g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 81mg | 6% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Contains: Contains: shrimp, crawfish
Cook thoroughly. Cooking Instructions: Microwave Only: 1. Remove tray from cardboard box and cut a slit in the film cover. 2. Place tray in microwave and heat on high for 4 minutes. 3. Peel back plastic film and stir. Heat an additional 1 minute or until product reaches an internal temperature of 165 degrees F. 4. Cool for 1 minute. Carefully remove plastic film before serving as the product will be extremely hot. Caution: product will be hot! Discard or refrigerate any unused portions. Due to variations in equipment, heating time and/or temperature may require adjustment to reach 165 degrees F. Caution: do not cook in an oven, toaster oven or broiler. Keep frozen.
GEORGE & RUBIES FAVORITES
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