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Signature SELECT Pesto Sauce - 8.3 OZ
Pesto Sauce, Traditional Basil
240 calories per 1/4 cup. See nutrition information for fat, saturated fat and sodium content. Quality guaranteed. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Product of Italy.
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Calories | Amount Per serving 240 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 24g | 30% | ||||
Saturated Fat | Amount Per serving 3g | 16% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 5mg | 1% | ||||
Sodium | Amount Per serving 420mg | 18% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Total Carbohydrate | Amount Per serving 4g | 2% | ||||
Dietary Fiber | Amount Per serving 1g | 3% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 1% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 6% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% |
Contains: Contains: milk, egg, tree nuts (cashews, pine nuts). May Contain: fish, soy, peanuts, tree nuts (almond, walnut).
Keep refrigerated after opening.
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