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Pepperidge Farm Whole Grain Multi-Seed Bread - 24 Oz
- MULTI-SEED BREAD: Hearty whole grain bread crafted with a satisfying blend of crunchy seeds and a touch of sweetness
- DELICIOUS BLEND OF SEEDS: The perfect combination of sunflower seeds, pumpkin seeds, flax, and chia seeds
- WHOLE GRAIN GOODNESS: 2 slices provide 38g of whole grains
- 100% WHOLE GRAIN FLOUR: A good source of fiber, and a delicious contribution to an overall healthy diet
- DELICIOUS TASTE: Pepperidge Farm Whole Grain bread is the perfect soft bread for sandwiches and toast
Whole Grain Multi-Seed Bread.
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Calories | Amount Per serving 130 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 3.5g | 4% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 1.5g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 1.5g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 210mg | 9% | ||||
Potassium | Amount Per serving 110mg | 2% | ||||
Total Carbohydrate | Amount Per serving 19g | 7% | ||||
Dietary Fiber | Amount Per serving 3g | 11% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 4g | 8% | ||||
Protein | Amount Per serving 6g | 4% | ||||
Calcium | Amount Per serving 40mg | 4% | ||||
Iron | Amount Per serving 1.1mg | 6% |
Contains: DO NOT PURCHASE IF BAG IS OPEN OR TORN.~
PEPPERIDGE FARM
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware