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Curlys Pulled Pork Hot & Spicy - 16 OZ
- One 16 oz package of Curly's Bold & Spicy Naturally Hickory Smoked Pulled Pork
- BBQ pulled pork is hickory smoked and simmered in Curly's special bold and spicy barbecue sauce for true pitmaster quality
- Curly's Pulled Pork is free from fillers and gluten free for high-quality meat
- Enjoy this fully cooked meat in minutes for convenient meal prep and a quick, savory dinner
- The signature Curly's barbecue taste is packed with rich, hickory-smoked flavor and a bold kick
Pulled Pork, Barbecue Sauce
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| Calories | Amount Per serving 100 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 3g | 4% | ||||
| Saturated Fat | Amount Per serving 1g | 5% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 30mg | 9% | ||||
| Sodium | Amount Per serving 410mg | 17% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 10g | 3% | ||||
| Dietary Fiber | Amount Per serving 2g | 8% | ||||
| Total Sugars | Amount Per serving 8g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 9g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 4% | ||||
Keep refrigerated. Heating: If product is frozen, thaw in refrigerator before heating for best results. Sauce Pan: 1. Place product in medium saucepan. 2. Heat over medium-low heat for 8 to 12 minutes or until hot, stirring several times. Microwave: 1. Remove lid and slit center of film. 2. Heat on High (100% power) 2 minutes. 3. Stir meat. 4. Heat uncovered 1 to 3 minutes longer or until hot. (stir before serving.) Microwave ovens vary in power. Heating times are approximate.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware