SUSHI BROWN RICE (WATER, BROWN RICE, SUGAR, DISTILLED VINEGAR, SALT, RICE VINEGAR, CITRIC ACID, BROWN SUGAR), TUNA TATAKIMI* (TUNA TREATED WITH WOOD SMOKE TO RETAIN COLOR, DEXTRIN, TOMATO POWDER, CITRIC ACID, VITAMIN C, VITAMIN E), CUCUMBER, PICKLED GINGER (GINGER, WATER, SUGAR, FRUCTOSE, SALT, CONTAINS 2% OR LESS OF ACETIC ACID, CITRIC ACID, MALIC ACID, POTASSIUM SORBATE AS A PRESERVATIVE), WASABI (WATER, HORSERADISH, CORN FLOUR, MUSTARD, CITRIC ACID, YELLOW 5, BLUE 1), SPICY SAUCE (MAYONNAISE [SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SALT, SUGAR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, DRIED GARLIC, DRIED ONION], SRIRACHA CHILI SAUCE [CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SUGAR, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, XANTHAN GUM], SUGAR, HOT CHILI FLAVORED OIL [RICE BRAN OIL, SESAME OIL, SPICE EXTRACT {RED PEPPER, RAPESEED OIL}], DISTILLED VINEGAR, SALT, XANTHAN GUM), SRIRACHA SAUCE (CHILI, WATER, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, MODIFIED TAPIOCA STARCH, ACETIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, SODIUM METABISULFITE, XANTHAN GUM), SESAME SEEDS, SEAWEED, CHILI OIL (SESAME OIL, SPICE EXTRACT).