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Celentano Stuff Shells - 12.5 OZ
Stuffed Shells, Cheese
A blend of ricotta and romano cheeses. Contains a bioengineered food ingredient. Real Italian style. Italian classics since 1947. 8 Shells. Authentic made fresh. Just add sauce. Ready in 15 min. Preservative free. Celentano Cheese Stuffed Shells are an easy meal any day of the week. Made with a creamy ricotta and sharp Romano filling, the flavors are highlighted with spices of parsley and black pepper. Ingredients make the difference. As a family-owned company for more than 60 years, rosina remains dedicated to delivering authentic Italian cuisine to your dinner table. We use only the freshest ingredients in our homemade recipes, to ensure each bite brings your family real Italian goodness. celentanorecipes.com. www.rosina.com. Scan code and try our full line of products. Facebook. Pinterest. Twitter. Instagram. YouTube. Find simple, authentic recipes at CelentanoRecies.com. Visit Rosina.com to find a product near you. Questions? Contact us at www.rosina.com or email cservice(at)rosina.com. Product of USA.
| Serving size | 1 container | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 700 | 260 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 25g | 32% | 12% | |
| Saturated Fat 1515 | 77% | 29% | |
| Trans Fat 0 | |||
| Cholesterol 110mg | 37% | 14% | |
| Sodium 1300mg | 57% | 21% | |
| Potassium 340mg | 8% | 2% | |
| Total Carbohydrate 83g | 30% | 11% | |
| Dietary Fiber 3g | 9% | 4% | |
| Total Sugars 2g | |||
| Added Sugars 0g | |||
| Protein 34g | (-) | (-) | |
| Calcium | 30% | 10% | |
| Iron | 20% | 8% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains: wheat, eggs, milk.
Cooking Instruction: Do not defrost. For best results, use oven instructions. For food safety and quality follow these cooking instructions. Note: appliances may vary; adjust times accordingly. Heat to an internal temperature of 165 degrees F. Conventional Oven: (Oven temperatures may vary up to 75 degrees F, therefore, cooking times may vary slightly): Preheat oven to 350 degrees F. Mix together 1/4 cup water and 1/2 cup t of your favorite sauce. Cover bottom of an oven safe pan. Remove 3 Stuffed Shells from plastic tray and place on top of sauce. Cover shells and bake for 35-45 minutes. Let stand 3-5 minutes before serving. Microwave: (Tested in a 1200 watt oven. Microwave ovens vary: adjust cook times accordingly): Mix 1/2 cup of sauce with 1/4 cup of water. Place half the sauce on bottom of the plate. Arrange 3 stuffed shells around the plate. Cover stuffed shells with remaining sauce. Cover and microwave at 50% power for 15-17 minutes. Let stand for 2-3 minutes before serving. Remove cover carefully as steam is hot. Keep frozen.
Rosina Food Products, Inc.
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