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Daiya Dairy Free Gluten Free Alfredo Style Vegan Mac and Cheese - 10.6 Oz
Mac & Cheeze, Alfredo, Deluxe
Deluxe mac & cheeze with dairy-free cheeze sauce & gluten-free elbow pasta. Deliciously dairy-free. Peanut free. Certified gluten free. gfco.org. Vegan. Halal: Islamic Food and Nutrition Council of Canada. Good source of calcium (per serving). See nutrition facts information for sodium content. Non-GMO Project verified. nongmoproject.org. Pour & stir rich n' creamy sauce pouch. Certified Plant based. Includes a rich, velvety, ready-to-stir plant-based cheeze sauce. www.daiyafood.com. Questions or comments? 1 (877) 324-9211. www.daiyafoods.com. Also available in four other flavors! Please recycle. Product of Canada.
| Serving size | 1 container | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 860 | 290 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 26g | 33% | 12% | |
| Saturated Fat 1010 | 50% | 18% | |
| Trans Fat 0 | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 1990mg | 87% | 29% | |
| Potassium 291mg | 6% | 2% | |
| Total Carbohydrate 146g | 53% | 18% | |
| Dietary Fiber 5g | 18% | 7% | |
| Total Sugars 3g | |||
| Added Sugars 1g | |||
| Protein 12g | (-) | (-) | |
| Calcium | 45% | 15% | |
| Iron | 15% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Kosher,Gluten Free,Peanut Free,Vegan
Ready in 4 easy steps. Instructions: Boil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. Cook 7 to 8 minutes, or until tender, stirring occasionally. Drain water and return pasta to saucepan. Squeeze sauce over hot pasta. Stir until blended and serve! Note: Do not overcook pasta. Refrigerate sauce after opening.
Daiya Foods Inc.
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