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Lucerne Liquid Eggs - 32 Oz
Egg Substitute, Liquid, Pasteurized
Per 3 Tbsp: 25 calories; 0 g sat fat (0% DV); 85 mg sodium (4% DV); 0 g total sugars. Cholesterol & fat free. Dairy farms since 1904. With added vitamins and minerals equals about 18 large eggs. From Lucerne to your family. Lucerne Liquid Egg Substitute is made from egg whites with added vitamins and minerals. Lucerne Liquid Egg Substitute is great for scrambled eggs, omelets or in place of whole eggs in all of your favorite recipes. Conversion Chart Liquid Egg Substitue Equivalent for Large Eggs: 1 egg = 3 tbsp; 2 eggs = 1/3 cup; 4 eggs = 3/4 cup; 18 eggs = 2 lb (1 carton). Our promise, quality & satisfaction 100% guaranteed or your money back. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-232-4271. Pure-Pak. Elopak. Recyclable.
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| Calories | Amount Per serving 25 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 0g | 0% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 85mg | 4% | ||||
| Potassium | Amount Per serving 70mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 0g | 0% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 10mg | 0% | ||||
| Iron | Amount Per serving 0.8mg | 4% | ||||
Kosher,Fat Free
Contains: Contains: egg.,Twisting cap breaks seal. No pull ring.
Shake well before use. Cooking Instructions: Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Simply use as you would a regular egg. Skillet Method: Spray a non-stick skillet with no-stick cooking spray. Preheat pan over medium heat for 1 minute. Add one carton of Liquid Egg Substitute, cook over medium heat, scraping pan and stirring frequently for about 4-5 minutes or until set. Promptly remove cooked eggs from pan. Note: Due to variance in equipment, cooking time and temperature may require adjustment. Product should be cooked to 165 degrees F (74 degrees C) internal temperature. Caution: Product will be hot. Perishable. Keep refrigerated. Do not freeze; For best results, use within 7 days of opening; Store between 33 degrees and 40 degrees F.
Lucerne Foods, Inc.
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Chemical Disclosure for Cookware