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Pillsbury Grands! Biscuits Flaky Layers Butter Tasting Butter Flavor 8 Count - 16.3 Oz
Biscuits, Butter Tastin', Flaky Layers
Natural & artificial butter flavor. Per Biscuit: 170 calories; 2.5 g sat fat (13% DV); 470 mg sodium (20% DV); 4 g added sugars (8% DV). Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. www.pillsbury.com. how2recycle.info. ask.generalmills.com. For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-828-3291 www.pillsbury.com. Box Tops for Education: Download the App. Scan your receipt. Earn cash for schools.
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Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 8% | ||||
Saturated Fat | Amount Per serving 2.5g | 13% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 470mg | 20% | ||||
Potassium | Amount Per serving 260mg | 6% | ||||
Total Carbohydrate | Amount Per serving 26g | 10% | ||||
Dietary Fiber | Amount Per serving 1g | 2% | ||||
Total Sugars | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 4g | 8% | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 1.4mg | 8% |
Contains: Contains wheat; may contain milk ingredients.,Do not freeze or microwave unbaked poppin fresh dough.
Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 14 to 17 minutes or until golden brown. Do not eat raw biscuit dough. Keep dough refrigerated. Pop. Press spoon against seam. Peel in directions of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.
General Mills Sales, Inc.
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