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Manischewitz Matzo Ball Soup - 24 Oz
Soup, Matzo Ball
This product is lactose free. Simmering since 1888. Ready to serve. Perfect for 100 years. Talk about nourishing? Talk about warming? Talk about love in a bowl? Our matzo ball soup has that and more. traditional and simple. Delicious and comforting. Born in the kitchens of Jewish grandmothers ("Bubby" in Yiddish) and now in your hand. That's a beautiful thing! Here, have some more. manischewitz.com. @manischewitz. @manischewitzco. Produced in Israel by Dag Taaim Ltd.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 340 | 120 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 14g | 18% | 6% | |
Saturated Fat 66 | 30% | 10% | |
Trans Fat 0 | |||
Cholesterol 100mg | 33% | 12% | |
Sodium 2750mg | 120% | 43% | |
Potassium 300mg | 6% | 2% | |
Total Carbohydrate 42g | 15% | 5% | |
Dietary Fiber 0g | 0% | 0% | |
Total Sugars 6g | |||
Added Sugars 3g | |||
Protein 8g | (-) | (-) | |
Calcium | 4% | 2% | |
Iron | 15% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher,Lactose Free
Contains: Contains: egg, wheat.
Heating Directions: Stove Top: Heat soup and matzo balls in a saucepan over medium heat until matzo balls are heated through, stirring occasionally. Microwave: Empty soup and matzo balls into a microwave-safe dish; cover. Microwave on high for 2 to 4 minutes until matzo balls are heated through. Stir before serving. After opening, refrigerate and consume within 4 days. After opening, refrigerate and consume within 4 days.
The Manischewitz Co.
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