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Sapporo Specialty Food Chow Mein Yakisoba - 3.6 Oz
Chow Mein
With dried seaweed laver. With natural and artificial flavors. 0 g trans fat. Quick cooking! www.sanyofoodsamerica.com. YouTube. Instagram. Facebook. Learn more at: www.sanyofoodsamerica.com. Printed in Japan.
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| Calories | Amount Per serving 480 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 21g | 27% | ||||
| Saturated Fat | Amount Per serving 10g | 50% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 870mg | 38% | ||||
| Potassium | Amount Per serving 161mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 65g | 24% | ||||
| Dietary Fiber | Amount Per serving 5g | 18% | ||||
| Total Sugars | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 5g | 10% | ||||
| Protein | Amount Per serving 9g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 71mg | 6% | ||||
| Iron | Amount Per serving 4mg | 20% | ||||
Contains: May contain milk, eggs, fish, crustacean shellfish, tree nuts, peanuts and sesame products.,Warning: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Cooking Directions: 1. In a skillet or frying pan, boil 1 cup (240ml) of water. Add noodles. After 1 minute, flip over and cook for another minute. Stir occasionally. 2. When noodles become separated and water has been absorbed, season with enclosed seasoning packet. Stir well. 3. Remove noodles to a plate and sprinkle dried seaweed. Add vegetables and meat make more delicious! Ready to eat. Store in a cool and dry place.
Sanyo Foods Corp of America
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware