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Poached Eggs with Sautéed Kale, Mushrooms & Tomatoes

Name: Poached Eggs with Sautéed Kale, Mushrooms & Tomatoes
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Ingredients: ½ lb cremini mushrooms; 4 eggs; 1 clove garlic; 1 pint grape tomatoes; ½ bunch kale; 1 tbsp apple cider vinegar; ⅛ tsp black pepper; 1 tbsp extra virgin olive oil; ½ tsp Italian seasoning; 0.31 tsp salt